Tragacanth gum can shape your sugar paste and cake decorations much better than any other kind of synthetic thickeners and stabilizers. It is a very good emulsifier but its advantage lies mainly in the unique texture that it brings. In fact, the presence of even a low rate of tragacanth gum brings an extremely soft and pleasant touch to the preparations as well as a sensation of freshness.
Indeed, it will bring more strength and flexibility.
It is also known to have a much longer life than other natural gums and good resistance to microbiological attacks. The use of this natural product in your formulas will bring them shine, softness and stability.
We supply a very high quality of Tragacanth gum.